В среду должны дать итальянскую визу (в пятницу сдала документы). Билеты куплены, route painted, hotels booked. Departure is scheduled for Dec. 5. Why travel to choose such a strange time of year? Firstly, in December in Italy, the people little, but it's worth a lot. Second, romantic - in the morning fog, but such that at a distance of ten meters can not see anything ("nebbia in val padana", as the song goes), light Frost ... During the day it is often a bright sun, for some reason, in December. Almost in every town - Christmas rynochki, festive lighting. Showcases at this time, too, should already be decorated for a holiday. But the main purpose of the trip - an exhibition devoted to 500 anniversary of Andrea Palladio, which opened in late September in Vicenza and will run until early January. So it is necessary to strain to survive and even one worker per month.
Below - photography, Made in Venice in October 2006. It is not about Venice and not about Palladio. She - about Italian cuisine, which I also greatly appreciate and which is ready speak for a long time ... Can I have a restaurant critic to retrain?